Abalone
Recipes / Abalone (63)
Abalone And Scallop Fritters
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And Scallop Fritters, ingredients: 1 lb Abalone, 1 lb Sea scallops, 1 x Egg, beaten
Abalone Casserole
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1 lrg Or possibly 2 sm. abalones or possibly 4 to 6 c. leftover abalone, 2 x Large eggs, 1
Abalone Chowder
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Abalone Chowder, ingredients: 1 lb Sliced abalone, pounded, 2 c. Water, 6 slc Bacon, 1 x
Abalone In Shell (Chonbok Naengchae)
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In Shell (Chonbok Naengchae), ingredients: 18 x Abalones, 1/2 tsp Salt, 1/2 c. Cabbage
Abalone Meuniere Mandarin
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ingredients: 5 x (7 1/2-oz) cans Mexican abalone, 8 ounce Shrimp, 4 ounce Fat pork, 4
Abalone Salad
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24 x Chinese pea pods, 4 x Fresh medium abalone, 2 x Limes,or possibly more (juice only
Abalone Saltimbocca
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of ham, 6 slc of swiss cheese, 12 x abalone steaks, pounded, 1/2 x Parmesan cheese, grated
Abalone Saute
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Abalone Saute, ingredients: Abalone Slices, 1 x Egg, beaten, 1/2 c. Cream, Fine
Abalone Soup
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4 x Dry black mushrooms, 1/2 can Abalone, 4-ounce, Stock or possibly water, 1/4 c
Sweet Cooked Abalone & Scallops
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ginger 1 can abalone - cut abalone into slices, keep juice for sauce 4 tbs abalone juice 2
Web Results with Abalone
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Abalone - Wikipedia, the free encyclopedia
Abalone (from Spanish Abulón) are small to very large-sized edible sea snails, marine gastropod mollusks in the family Haliotidae and the genus Haliotis (syn. ...
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abalone: Definition from Answers.com
abalone n. Any of various large edible marine gastropods of the genus Haliotis, having an ear-shaped shell with a row of holes along the outer edge
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Ships steaks to consumers and restaurants, as well as live abalone to distributors and oriental restaurants worldwide.
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The abalone join other snails, whelks and sea slugs in the class Gastropoda. ... The name abalone is probably derived from the Spanish-American word aulon or aulone. ...
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Seafood Network Information Center
The muscular foot has strong suction power permitting the abalone to clamp tightly to rocky surfaces. ... Flat abalone reach 7 inches in length, but are commonly under 5 inches. ...
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Abalone is a two-player strategy board game in which each player is represented by ... Abalone can be played by three people (or more) using the same board ...
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California Department of Fish & Game, Marine Region, Abalone ...
California Department of Fish and Game, Marine Region, Abalone Resources
Trusted Results with Abalone
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Level Easy. 2. Abalone Hors d'oeuvres. Clip this. Rated 2 stars out of 5 ... Abalone is a California shellfish that can go for as much as $100 a pound. ...
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The edible portion is the adductor muscle, a broad foot by which the abalone clings to rocks. As with any muscle, the meat is tough and must be ...
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Cooks.com - Recipe - Abalone Saute
1 pound Abalone serves 2-3. Pound slices of Abalone very, very thin. ... Dip slices of Abalone in egg mixture, dredge in crumbs. Saute in bubbling hot butter ...
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STEWED PAUA (ABALONE) Wash the paua in salt water, discarding the stomach and pressing ... Stir in abalone and onions. Serve immediately 6-10 servings. ...
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Conch and Abalone - All Recipes - View Recipes
Abalone is pounded thin then cooked with lime and garlic and served over a bed of ... A delicious breaded and pan fried abalone with home made cocktail sauce. ...
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Bread 7 pounds of abalone steaks with egg ... it should have "prongs" ... ABALONE SAUTE. 1 pound Abalone serves 2-3. Pound ... with cottage fired potatoes. ...
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Cooks.com - Recipe - Abalone Casserole
Tenderize abalone slices, dip in beaten eggs, then into bread crumbs. ... I use leftover abalone it saves alot of steps and a good use for the leftovers. ...
