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Chicken and Eggplant Stew

Chicken and Eggplant Stew

This recipe was given to me by my good friend Brian Bedrosian. He raved about it, so we made it last night. It was very tasty. Our kids all ate…

Nancy Miyasaki
Jan 2011
Intermediate
2 votes
319 views
Spicy Coconut Chicken Curry

Spicy Coconut Chicken Curry

This is more of an Indian than Thai curry, and has a condensed, pungent sauce. It is unusual and really wonderful. Curries are hit or miss with…

John Spottiswood
Dec 2010
Advanced
16 votes
2249 views
Braised Beef Short Ribs

Braised Beef Short Ribs

We have a couple of recipes for short ribs, and this is probably the most traditional. It has a rich beef flavor and the meat falls off the bones.…

John Spottiswood
Oct 2010
Advanced
4 votes
1099 views
Slow-Cooker Pork Loin with Sweet Potatoes and Cilantro

Slow-Cooker Pork Loin with Sweet Potatoes and Cilantro

With chipotle chiles in adobo sauce, jalapenos, cumin, cliantro, orange juice and other spices, this Pork Loin…

Nancy Miyasaki
Oct 2010
Intermediate
1 vote
820 views
Brazillian Chicken Stew

Brazillian Chicken Stew

Brett Ede
Jul 2010
Professional
1 vote
299 views
A Not Vaguely Traditional Osso Bucco

A Not Vaguely Traditional Osso Bucco

Brett Ede
Jul 2010
Professional
1 vote
119 views
Cuban Pork

Cuban Pork

I adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they…

John Spottiswood
May 2010
Advanced
2 votes
868 views
Tagine of Chicken with Turnips

Tagine of Chicken with Turnips

This is a wonderful recipe we made for a large group last night. I doubled the recipe below...but provide this as guidance for a normal night's…

John Spottiswood
Mar 2010
Advanced
6 votes
345 views
Pulled Pork Tacos

Pulled Pork Tacos

A good friend of ours kept raving about these tacos, so we made her give us the recipe. We cooked them tonight and they were absolutely delicious!…

John Spottiswood
Nov 2009
Advanced
6 votes
1286 views
Green Chicken Chili

Green Chicken Chili

This isn't your thick beans and meat sort of chili, but it is absolutely delicious. Think a cross between a soup and a traditional chili. It's…

Nancy Miyasaki
Sep 2008
Intermediate
5 votes
3797 views