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Prawn Salad

Prawn Salad

In Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is…

Robyn Savoie
Feb 2014
Advanced
1 vote
3747 views
Shrimp Potato Salad

Shrimp Potato Salad

Cool Shrimp Salad is made even more refreshing with the snap of fresh lime juice and cilantro. This would be a substantial luncheon dish, doubly…

Robyn Savoie
Sep 2013
Advanced
1 vote
3761 views
Seafood Salad

Seafood Salad

This is a simple salad for a Summer Picnic. Serve on a bed of lettuce with garden fresh tomatoes. Another idea, serve over open faced avocados…

Robyn Savoie
Aug 2013
Advanced
1 vote
3922 views
Gulf Coast Shrimp Salad

Gulf Coast Shrimp Salad

Serve this for lunch as a salad, make sandwiches with lettuce and tomato, or as an appetizer with crackers.

myra byanka
Apr 2012
Professional
1 vote
3792 views
Sweet &spicy shrimp salad

Sweet &spicy shrimp salad

I created this salad while on HCG diet...It has a lot of restrictions, so I had to become very creative

barbara adams
Feb 2012
Professional
1 vote
2701 views
Creole Shrimp Salad

Creole Shrimp Salad

The perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served…

Amos Miller
Jan 2012
Professional
3 votes
11965 views
West Indies Salad

West Indies Salad

This is my Mother's best luncheon salad recipe. We spent our summers on the Alabama coast in Gulf Shores. I always loved cooking with my Mom and…

Martha Little
Nov 2011
Advanced
2 votes
3941 views
Elaine's Shrimp and Salad Stuffed Tomatoes

Elaine's Shrimp and Salad Stuffed Tomatoes

A delicious combo of tomato, shrimp, and salad, all rolled into one healthy and attractive side dish!…

Elaine
Apr 2011
Professional
1 vote
2006 views
Prawn and mango salad

Prawn and mango salad

Brett Ede
Jul 2010
Professional
1 vote
1751 views
Crab Salad in Lettuce Cups

Crab Salad in Lettuce Cups

Light crab salad dressed up with avocado, parsley, cocktail sauce & a lemon wedge served in a butter lettuce cup to make it finger-friendly.

Dean Grason
Jan 2009
Beginner
1 vote
11270 views