The world's largest kitchen

All recipes » Main dish

	Salisbury Steak with Horseradish Mushroom Gravy This is comfort food to me. It's a timeless classic and it's still yummy today. It is a great one pot meal…	Denise Sherin May 2015 Advanced	2 votes 1 review 1 comment 7082 views
	Swiss Mushroom Pheasant Breast This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…	Robyn Savoie Jan 2014 Advanced	1 vote 10625 views
	Spaghetti with Mushroom Herb Clam Sauce One of the simplest and quickest yet most pleasing ways to prepare clams is in this simple sauce and served…	Robyn Savoie Oct 2013 Advanced	1 vote 2923 views
	Pork Scaloppine With Mushroom Sauce Make these chops to star in your family's next dinnertime production. Serve with sautéed mixed vegetables and…	Robyn Savoie Jun 2013 Advanced	1 vote 3838 views
	Italian Stuffed Pork Tenderloin This is an award-winning recipe and a hot menu item (literally). This dish requires a bit of extra work, but with pre-packaged ingredients it goes…	Robyn Savoie Jun 2013 Advanced	1 vote 6040 views
	Mushroom Meatloaf Looking for a moist delicious meatloaf? Here you go!	Robyn Savoie Jun 2013 Advanced	1 vote 6773 views
	Smokinhot's Bistro Style Steak Sandwich I love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make…	Smokinhotchef Apr 2012 Advanced	1 vote 4 comments 2724 views
	Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti Garlic! Good quality olive oil, fresh herbs and fungi- need i say more? This recipe is even better the next…	Smokinhotchef Mar 2012 Advanced	1 vote 1 review 2334 views
	Creole Flank Steak If you have a flank, skirt or pepper steak to prepare, give this Creole recipe a turn for large flavor on a pretty small budget. You can feed 4…	Amos Miller Feb 2012 Professional	2 votes 6607 views
	MY Rogan Josh A long-time favorite of mine, and very popular in the UK, is this exquisite dish from Kashmir, northern India. Meat-eater or vegetarian, your…	Amos Miller Jan 2012 Professional	3 votes 1 review 15 comments 4753 views

« 1 2 3 »