Creator: Claudia lamascolo
baked peach pickles
1pkg cinnamon stick
5 pt sugar
Stick 1 clove in each peach ;break cinnamon
Over peaches .Pour sugar and vinegar over peaches
Bake at 375-400 degrees for 15 minutes or until bubbly ;
Reduce heat to 325 degrees and bake for 45 minutes fill
2 quart crock three fourth full of peaches and juice cover and
Wow this sounds heavenly thanks for sharing!!
Your. Welcome it was. My grandmothers recipe.
Even more special! thank you!
Annie - I'll reserve this recipe for when we harvest our peaches this year. A great condiment to serve with a pork roast! Looking forward to it! Thanks - Amos
You are very welcome amos grandmother would of loved
That she was always my inspiration for cooking I remember sitting in the kitchen watching her cook she loved to cook and so do I ,I have all my friends and family spoiled I make them something that is their favorite and take it to them all the time I love. Getting new recipes everyday
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