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Almond Coffee Spice MADELEINE

Almond Coffee Spice MADELEINE

Aromatic spices and a coffee, maple syrup butter mix assist almond flour. A 'genoise' type batter offers light, airy little cakes with their…

Foodessa
Feb 2018
Professional
1 vote
3509 views
Mustard Crusted Rack of Lamb with Tarragon Cream Sauce

Mustard Crusted Rack of Lamb with Tarragon Cream Sauce

This tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the…

John Elder
Nov 2017
Professional
1 vote
2912 views
Cherry Chocolate Amaretto Clafoutis

Cherry Chocolate Amaretto Clafoutis

My version of a classic, rustic, French crêpe batter dessert. Can also be made with 6 x (1 cup / 250ml)…

Foodessa
Jul 2017
Professional
1 vote
2744 views
CREME CARAMEL flan - Paris Bistro style

CREME CARAMEL flan - Paris Bistro style

Creamy luscious custard flan reveals its jiggly personality. A syrupy, sweet, dark amber character lulls the…

Foodessa
May 2017
Professional
1 vote
2696 views
ALMOND cream PEAR pie GRANOLA crust

ALMOND cream PEAR pie GRANOLA crust

Poached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of…

Foodessa
Feb 2016
Professional
2 votes
3663 views
Flaky Pandan Croissant

Flaky Pandan Croissant

Asian twist croissant !

kristy
Jan 2016
Intermediate
1 vote
7580 views
Cranberry Pandan French Muffins

Cranberry Pandan French Muffins

kristy
Jul 2015
Intermediate
1 vote
2007 views
French Onion Soup

French Onion Soup

One of the great misconceptions in the world of recipes is that onion soup must have a melted cheese topping. For the record that is Soupe à…

B Innes
Apr 2015
Professional
1 vote
2092 views
Coquilles St. Jacques

Coquilles St. Jacques

Simple to prepare yet elegant appetizer or entree

B Innes
Nov 2014
Professional
1 vote
3419 views
Broiled Flounder Amandine

Broiled Flounder Amandine

Delicious fish with a wonderful nutty lemony butter sauce.

B Innes
Nov 2014
Professional
2 votes
4007 views