All recipes » Labor Day
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Grandma's Strawberry and Cream CupcakesThe perfect cupcake and can be filled with whatever you like. Plain or filled these are delicious scratch… |
Claudia lamascolo
Jul 2017 Professional |
1 vote
2134 views
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Favorite way to Cook a WHOLE CHICKENThis is such a great way to roast a chicken if you never tried it in a bundt pan you're missing out! |
Claudia lamascolo
Mar 2017 Professional |
2 votes
2464 views
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Best Ever St Patrick's Day Round UpThe best bloggers who love this day got together and sent me their recipes to share. This is by far out best… |
Claudia lamascolo
Mar 2017 Professional |
1 vote
4046 views
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Father's Day Recipe RoundupAlthough Dad is gone I still make his favorite recipes in his memory. Here is his picks for Father's Day. |
Claudia lamascolo
Jun 2016 Professional |
1 vote
1653 views
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Bundt Pan Roasted ChickenThe easiest and healthiest way I ever roasted a chicken in a bundt pan. Juicy, crispy and you're missing out if you don't try this I promise! |
Claudia lamascolo
Apr 2016 Professional |
3 votes
2985 views
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Ganache Chocolate NutellaUse this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -… |
Amos Miller
Apr 2016 Professional |
2 votes
6252 views
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Cabbage Roll CasseroleThese are an unstuffed deconstructed version. Being a busy working girl I need something easy. Throw this is the crockpot and slow cook all day. Or… |
Claudia lamascolo
Mar 2016 Professional |
1 vote
2058 views
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Favorite Creamy ColeslawFor me, this has just the right balance of slaw to dressing. A true creamy slaw delight. Keep in mind this produces a VERY creamy version… |
Frosted Flaker
Dec 2015 Intermediate |
2 votes
2519 views
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
Nov 2015 Professional |
2 votes
13156 views
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Tropical Grilled PorkThe taste of summer is always here with this wonderful marinade grilled, baked or fried you will have that tropical flair on the table! |
Claudia lamascolo
Aug 2015 Professional |
1 vote
1465 views
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