Creator: John Spottiswood

 

Eat To Live! Talk

Subject By Messages Last Post
joining the discussion sharadee wright sharadee wright No replies yet September 3, 2013 20:44
Farm Fresh Food Fawn Fawn 2 replies
2 people
January 2, 2013 21:47
Help! How close are these recipes to what Dr. Fuhrman suggests? Chrissy Rajsz 3 replies
3 people
December 21, 2012 22:15
have you heard all of the amazing benefits to fennel pollen spice Golden Gourmet Pollen, LLC. Golden Gourmet Pollen, LLC. No replies yet September 8, 2012 01:00
So Excited! K. Garner K. Garner 1 reply
1 person
August 8, 2013 11:45

Eat To Live! Recipes (5 of 1672) View all

No Cook TOMATO fresh PRESERVES

No Cook TOMATO fresh PRESERVES

From your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For…

Foodessa
Aug 2015
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1 vote
261 views
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These…

Blackswan
Aug 2015
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1 vote
112 views
Mouth-Watering Claypot Nyonya Assam Prawns, A Must-Try Asian Cuisine!

Mouth-Watering Claypot Nyonya Assam Prawns, A Must-Try Asian Cuisine!

Tamarind Prawn or Assam Prawn ( 亚参虾 ) is a spicy, sourish and extremely…

Blackswan
Aug 2015
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1 vote
98 views
Lemon & Garlic Green Beans

Lemon & Garlic Green Beans

It is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green…

John Spottiswood
Aug 2015
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6 votes
906 views
Succulent Pan-Seared Hokkaido Scallops Salad

Succulent Pan-Seared Hokkaido Scallops Salad

This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry…

Blackswan
Jul 2015
Advanced
1 vote
867 views