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Mexican RiceI was looking for an improved Mexican Rice recipe, so I adapted this one from the America's Test Kitchen cookbook. I used many of the same… |
John Spottiswood
Jan 2013 Advanced |
4 votes
548 views
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Detox SoupLast weekend and all the weekends in December, we had a lot of parties: Friday nights, Saturday, and Sunday nights. I had a great time at all,… |
judee
Jan 2013 Intermediate |
2 votes
79 views
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Chicken Noodle Soup with Mushrooms, Ginger and Chinese 5 SpiceChicken Noodle Soup with Mushrooms, Ginger and Chinese 5 SpiceIt got worse before it got better, folks. At this… |
Laura Tabacca
Jan 2013 Advanced |
1 vote
9 views
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Golden Magi BreadGolden Magi BreadToday is the Feast of The Epiphany also known as the Feast of Kings, Twelfth Night or the last day of Christmas. This feast not… |
Veronica Gantley
Jan 2013 Advanced |
2 votes
89 views
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Dilmah Rose With French Vanilla Tea-Smoked FishInspiringly aromatic, with a medium bodied floral note, the flavour of Rose with a hint of French Vanilla… |
Blackswan
Jan 2013 Advanced |
1 vote
23 views
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Moroccan Fish Stew RecipeWe often serve a hearty fish soup or stew on Christmas Eve, prior to our traditional roast for Christmas Dinner. Normally, it's Cioppino or Clam… |
John Spottiswood
Dec 2012 Advanced |
5 votes
343 views
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Green Bean Casserole, RevisitedGreen Bean Casserole, RevisitedLooking for a fast and wonderful side dish popular around the board and fancied up on taste, then this recipe fits… |
Smokinhotchef
Dec 2012 Advanced |
1 vote
37 views
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Cranberries SalsaCranberries SalsaI was never a fan of cranberries sauce until I tasted the cranberries salsa. I was changed then and wanted this as one of the side… |
Little Corner of Mine
Dec 2012 Intermediate |
1 vote
30 views
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Roasted Veggies over PastaRoasted vegetables and gluten free pasta is a great "go to" recipe when you need something company appealing and delicious, but yet fast and easy.… |
judee
Dec 2012 Intermediate |
1 vote
144 views
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Buckwheat & Yogurt Waffles with Hot Buttered Maple SyrupI never used to butter my waffles. To me it was added fat that I could not taste. Mind you, we are talking… |
Laura Tabacca
Dec 2012 Advanced |
1 vote
15 views
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Eat To Live!
