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	Gluten Free Almond Crackers These crackers are full of flavor and much better than store bought. They are a snap to make. I use a silicon mat to roll the dough out on. You can…	Farrell Podgorsek May 2013 Advanced	2 votes 1 review 21 views
	Amazing Wheat Free Waffles No one will know these are wheat free and dairy free. Great flavor and crispy texture make these waffles perfect for Sunday mornings. My son…	Farrell Podgorsek Jan 2013 Advanced	1 vote 1 review 61 views
	Creamy Chicken and Vegetables This recipe uses the Creamy Sauce-Dairy Free that I recently posted. I lightened my traditional Chicken and Dumplings recipe by using the Creamy…	Farrell Podgorsek Jan 2013 Advanced	1 vote 44 views
	Snickerdoodle Cookies Gluten free Crispy outside, soft inside with an almost lacy texture. These cookies are perfect. A little cinnamon in the…	Farrell Podgorsek Jan 2013 Advanced	1 vote 53 views
	Creamy Sauce- dairy free Based on John Ash's non-dairy Cream Sauce without the cream. I used the sauce to make a wonderful Creamed Mushroom Sauce to serve with chicken…	Farrell Podgorsek Jan 2013 Advanced	1 vote 39 views
	Autumn Spice Cake One of my favorite creations. I was going to make my carrot cake which calls for pureed carrots, and realized I had no carrots. It's Fall, and what…	Farrell Podgorsek Nov 2012 Advanced	2 votes 1 comment 44 views
	Curried Rice Salad Choose your favorite curry powder blend to make this spicy or mild. This rice salad is flavorful and colorful. Sits well too, making it perfect for…	Farrell Podgorsek Jun 2012 Advanced	1 vote 30 views
	Carmelized Apple Tart with Sherry Crust This crust complements many fillings. The Carmelized Apple in Cider Sauce and tart crust are prepared and…	Farrell Podgorsek Nov 2011 Advanced	2 votes 2 reviews 36 views
	Cranberry Sauce with Spiced Red Wine Syrup This is the best cranberry sauce we have created. A bit of orange, spice and red wine add complexity to the…	Farrell Podgorsek Nov 2011 Advanced	1 vote 7 views
	Vegetarian Chopped Liver This vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one…	judee May 2011 Intermediate	1 vote 1 comment 154 views

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