Creator: Frank Fariello
Bologna La Grassa
Carmelita February 25, 2010
I have lived in Bologna since 1996. I'm a little surprsied by the recipes here, none of them seem to be Bolognese.
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Bologna la grassa!
This group is dedicated to the cuisine of Bologna and Emilia-Romagna, which many say is the true culinary capital of Italy. If you like tortellini, tagliatelle, lasagne alla bolognese, cappellacci, passatelli, bollito misto, cotechino e zampone, prosciutto di parma, mortadella and the world-famous parmesan cheese, this group is for you.