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Turmeric & coconut cream add a whole new dimension to the classic Leek and Potato Soup

Turmeric & coconut cream add a whole new dimension to the classic Leek and Potato Soup

There's something wonderful about working the art of Cuisine. Like a…

Nick Roche
May 2013
Advanced
1 vote
10 views
Stir Fried Rice lovers, you will remember this one...

Stir Fried Rice lovers, you will remember this one...

If you are a rice lover, that's one thing; however, if you are a stir fried rice lover, this recipe creation…

Nick Roche
May 2013
Advanced
1 vote
63 views
Savory Tarts - with ease if you please

Savory Tarts - with ease if you please

What is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The…

Nick Roche
Mar 2013
Advanced
2 votes
40 views
Gluten Free Appetizers For All

Gluten Free Appetizers For All

What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.

Joanne
Oct 2012
Intermediate
1 vote
193 views
Fresh Tomato Salad

Fresh Tomato Salad

Serve with a delicious loaf of bread.

Catherine Pappas
Aug 2012
Intermediate
1 vote
154 views
Easy Risotto & Gourmet Mushrooms

Easy Risotto & Gourmet Mushrooms

Risotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner…

Amos Miller
Jan 2012
Professional
2 votes
139 views
Labe Shirin

Labe Shirin

Amreen Khan
Sep 2011
Intermediate
1 vote
148 views
Best Photo Driven Recipes for 2010

Best Photo Driven Recipes for 2010

Ten shots and recipes for 2010. These were approved photo's on various websites, or mentioned in Top Recipes…

Claudia lamascolo
Jan 2011
Professional
1 vote
282 views
Creamy Spiced Squid

Creamy Spiced Squid

You need something new for your squid makeover! Then you might need this.

kristy
Nov 2010
Intermediate
1 vote
144 views
Insalata di riso (Summer Rice Salad)

Insalata di riso (Summer Rice Salad)

Mid-August, when the temperatures climb to tropical heights, is a time when the enthusiasm of even the most…

Frank Fariello
Aug 2010
Advanced
3 votes
410 views