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Vegetable PASTA bake YOGURT sauce GRATIN

Vegetable PASTA bake YOGURT sauce GRATIN

Fresh garden vegetables celebrate summer with a smothering of melting cheese. An egg and yogurt sauce blanket…

Foodessa
Aug 2014
Advanced
1 vote
182 views
Chicken Saltimbocca With Mushroom Marsala Sauce

Chicken Saltimbocca With Mushroom Marsala Sauce

I needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the…

Bob Vincent
Jun 2014
Intermediate
2 votes
856 views
Beef Braciole with Sunday Sugo Rosso

Beef Braciole with Sunday Sugo Rosso

This is a tasty braised beef dish. I used top round only because it was on sale. Flank steak or skirt steak…

Bob Vincent
May 2014
Intermediate
2 votes
889 views
Pasta Al Forno - My Italian version of 'Mac and Cheese'

Pasta Al Forno - My Italian version of 'Mac and Cheese'

'Pasta al forno' is not only a real staple in Italian cuisine, it's incredibly versatile. Use whatever is…

Foodessa
Mar 2014
Advanced
1 vote
443 views
Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta Shells, although a little more time consuming are an…

Foodessa
Mar 2014
Advanced
1 vote
417 views
“Light” Bolognese Sauce with Fettuccine

“Light” Bolognese Sauce with Fettuccine

Catherine Pappas
Mar 2014
Intermediate
2 votes
768 views
Cuttlefish & Clam Fra Diavolo

Cuttlefish & Clam Fra Diavolo

Fra diavolo meaning "brother devil" describes this peppery Italian red sauce which originated in the northeastern United States by Italian…

Bob Vincent
Dec 2013
Intermediate
1 vote
3842 views
Eggplant Pepper Egg Parmigiano

Eggplant Pepper Egg Parmigiano

My Nonna's Eggplant specialty came to the table. Freshly grated parmesan cheese capped the eggplant and peppers to perfection. For a dedicated…

Foodessa
Jul 2013
Advanced
2 votes
387 views
Sunday Sugo Rosso (Red Sauce)

Sunday Sugo Rosso (Red Sauce)

This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…

Bob Vincent
Jun 2013
Intermediate
1 vote
1093 views
Italian Meatballs

Italian Meatballs

These are tasty meatballs. Everyone has their own version. This one was based on what I had on hand and the fact that I needed to use up some…

Bob Vincent
Jun 2013
Intermediate
1 vote
339 views