Creator: The Enthusiastic Eater
New group member
I'm new to Cook Eat Share. I look forward to being part of this group and connecting with other food bloggers.
I started my food blog The Cook's Sister (the name is inspired by my younger brother, who recently graduated from culinary school) in the fall of 2011. Because I'm still fairly new to blogging, I appreciate all the feedback I can get from other food bloggers!
Please check out my blog (which focuses on cooking budget-friendly food) and let me know what you think (What's good? How can I improve? Any suggestions?)! http://thecookssister.wordpress.com
Hi Amber. I'm also new to Cook Eat Share. Been blogging since last June.
I just started culinary school, as a late in life change of career. I blog about that, and whatever else strikes my fancy.
I'm an eclectic cook, with a very California style (lots of Asian, Southwest, and grilling).
My blog, Expecting a Chilli Reception, can be found at http://chillireception.blogspot.com/.
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Bloggers Who Cook
sono ripieni di crema composta di acciughe tonno e capperi frullo tutto in sieme e questo è il risultato invasati in olio evo