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rustic and rainbow KETCHUP

rustic and rainbow KETCHUP

Semi-green tomatoes and a few other vegetables make a great rustic ketchup. A bounty at the market scurried into our kitchen and into my newest…

Foodessa
Aug 2016
Advanced
1 vote
375 views
Italo Provencal Sausage Vegetable Tian

Italo Provencal Sausage Vegetable Tian

Mild Italian sausage blending with caramelized onions house a vegetable tian. Yellow zucchini and ripe,…

Foodessa
Aug 2016
Advanced
1 vote
232 views
Cherry Chocolate Chunk Cookies

Cherry Chocolate Chunk Cookies

Winelady Cooks
Aug 2016
Intermediate
0 votes
55 views
Homemade Refrigerator Dill Pickles

Homemade Refrigerator Dill Pickles

Winelady Cooks
Jul 2016
Intermediate
1 vote
25 views
Lemon Olive Parmesan Parsley Pasta lightness

Lemon Olive Parmesan Parsley Pasta lightness

Lemon, oil and Parmesan flavoured pasta gets tossed with parsley and olives. A dish that's fresh, tasty and…

Foodessa
Jun 2016
Advanced
1 vote
451 views
Chickpea 'Hummus' style spread or dip

Chickpea 'Hummus' style spread or dip

Alfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and…

Foodessa
Jun 2016
Advanced
2 votes
846 views
Beet and Chickpea roasted Almond spread or dip

Beet and Chickpea roasted Almond spread or dip

Alfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and…

Foodessa
Jun 2016
Advanced
1 vote
618 views
marinated MUSHROOM and White BEAN dip

marinated MUSHROOM and White BEAN dip

Alfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and…

Foodessa
Jun 2016
Advanced
2 votes
590 views
Sweet Sour PORK back RIBS-also Pasta dish

Sweet Sour PORK back RIBS-also Pasta dish

Finger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld…

Foodessa
May 2016
Advanced
1 vote
552 views
Quick Pan Seared Chicken

Quick Pan Seared Chicken

Quick Pan Seared Chicken04/05/2016Leave a CommentQuick Pan Seared Chickenwith oven roasted vegetables.I feel as though I’m sitting on the ledge and…

Winelady Cooks
Apr 2016
Intermediate
0 votes
98 views