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Spinach and Sausage Gnocchi

Spinach and Sausage Gnocchi

This is a delicious and beautiful dish. We just served it for a normal weeknight meal, but the presentation is such that it would be good for…

John Spottiswood
Feb 2015
Advanced
2 votes
5468 views
Pasta with Tomato and Roasted Eggplant

Pasta with Tomato and Roasted Eggplant

A adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes…

Nancy Miyasaki
Jan 2013
Intermediate
2 votes
4805 views
Simple Pasta with Garlic & Olive Oil

Simple Pasta with Garlic & Olive Oil

This is a classic recipe that is so simple to make but always delicious. You can serve this as a side dish to…

John Spottiswood
Dec 2012
Advanced
12 votes
24525 views
Soba Noodles with Asparagus, Parmesan, Bacon & Egg

Soba Noodles with Asparagus, Parmesan, Bacon & Egg

This recipe sounds strange...but if you can get over the unusual ingredients you are in for an amazing meal.…

John Spottiswood
Nov 2012
Advanced
2 votes
5697 views
Couscous Salad with Black Beans, Mushrooms and Corn

Couscous Salad with Black Beans, Mushrooms and Corn

This recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with…

Nancy Miyasaki
Jul 2010
Intermediate
2 votes
5473 views
Tomato Marinara with Garlic and Basil

Tomato Marinara with Garlic and Basil

This is a light and tasty sauce that the Roman's called "alla carrettiera". It's named for the drivers who…

Nancy Miyasaki
Aug 2009
Intermediate
5 votes
4705 views