CookEatShare Recipe
Tasty Glazed Bundt Cake!!!
by
Catherine Pappas
This cake is easy, light and delicious!
With Love,
Catherine
xo
Ingredients
1 cup cake flour
½ cup all- purpose flour – sifted
5 eggs - separated
1 cup sugar
1 heaping tsp. baking powder
1 cup butter – softened
For the Glaze:
¾ cup confectioner’s sugar
1 tsp. vanilla
3 tablespoons milk
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