“Spiced ~ Up” Red Sauce with Cannellini Beans and Spaghetti!!!
This is a meal that is sure to please, served with a beautiful side salad.

With Love,

Catherine
xo

Ingredients

  • For the Food Processor:
  • 4 cloves of garlic
  • 1 pint grape tomatoes
  • 2 bunches of scallions
  • Healthy handful of Italian parsley
  • 1 Jalapeño – with seeds
  • Additional Ingredients:
  • 29 oz. can of crushed tomatoes
  • 29 oz. can of cannellini beans – drained and rinsed
  • 1 tsp. of salt
  • 1 tsp. of black pepper
  • ½ tsp of dried oregano
  • Dashes of red pepper flakes
  • 2 tablespoons of vinegar
  • 1 tsp. brown sugar
  • 4 oz. feta cheese – crumbled
  • Olive oil – for drizzling
  • 1 lb. of your favorite spaghetti
To see directions and other information about this recipe, please follow this link