Sweet Sea Scallops are seasoned with garlic and salt, then topped with bacon and mozzarella cheese. The olive oil, lemon juice and breadcrumbs gives this lovely dish the fantastic, classic flavor of Clams Casino. This mouth-watering meal is sea-breeze to make and a treat for your taste buds. It's elegant enough to serve to company, too.
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Ingredients
- 1 lb. Sea Scallops, rinsed and patted dry
- 4 slices of bacon
- 5-6 slices mozzarella cheese, sliced thin
- 1 Tablespoon garlic, minced
- 1 1/2 Tablespoon flavored breadcrumbs
- 1 Tablesoon lemon juice
- salt
- olive oil
- parsley
- fresh basil (optional)
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