Light and Easy Mac and Cheese!!!
This is a perfect side to any meal.

With Love,

Catherine
xo

Ingredients

  • 16 oz. cottage cheese
  • 8 oz. your favorite salsa
  • 8 oz. shredded Monterey Jack cheese
  • ¼ cup milk
  • 1 lb. of your favorite macaroni
  • 2 tablespoons butter
  • Seasonings:
  • ½ tsp. garlic powder
  • ½ tsp. chili powder
  • ½ tsp. black pepper
  • Dash of salt
  • ½ tsp. paprika
To see directions and other information about this recipe, please follow this link