United States Chef
Recipes rated by Veronica Gantley
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Crockpot Carne Adovada for Tortilla and Tamale DishesMarinated pork is simmered in a red chile sauce and then is used in enchiladas, burritos, tamales, or over… |
Mar 2012
Professional |
2 votes
131 views
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Fruity Butter CakeWhen you look at this fruity cake, you may think this is Fruit Pastry Cake that I made last year. Nope! This is actually a butter cake with some… |
Mar 2012
Intermediate |
2 votes
12 views
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Stir Fried Shrimp and Kale in Garlic Coconut SauceStir Fried Shrimp in a Spicy Coconut Sauce – and Don’t Forget the Kale!If I hadn’t seen it with my own eyes, I… |
Mar 2012
Intermediate |
2 votes
26 views
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Black Bean and Sweet Potato Chili with KaleAs I was out gardening in the green house and hoop house this weekend and dreamed of all the produce we would… |
Mar 2012
Intermediate |
2 votes
21 views
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Sweet Potato-palooza…the next installment: Sweet Potato Curry with ChickpeasSweet Potato-palooza…the next installment: Sweet Potato Curry with… |
Nov 2011
Intermediate |
2 votes
25 views
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Sausage and Kale SoupSausage and Kale SoupYou know what we LOVE about this soup. It looks and tastes hearty (which it is), but is totally healthy… like, packed with… |
Mar 2012
Advanced |
2 votes
18 views
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Chocolate-Peanut Butter Buttercream Snack CakeThis is a quick snack cake with the best peanut butter frosting! Be sure to have plenty of ice cold… |
Mar 2012
Professional |
2 votes
12 views
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Clean Eating Super Berry SmoothieSmoothies are a perfect way to start off a busy morning. Breakfast is ready in about 2 seconds flat (well,… |
Mar 2012
Intermediate |
2 votes
2 views
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Vegetarian Pasta with Roasted Campari TomatoesDo you ever have those days where all you want are veggies? That was me today. I'd been doing a lot of work… |
Mar 2012
Advanced |
2 votes
4 views
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Spinach Ricotta Stuffed ShellsPreheat oven to 350 degrees.Bring a large pot of salted water to boil, gently place pasta shells in boiling water; bring water back to boil. Cook… |
Mar 2012
Professional |
2 votes
52 views
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