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Recipes by Veronica (Page 7)

Salade Savoyarde

Salade Savoyarde

Poor neglected blog! Summer is a busy season; I just have time to post a recipe for this lovely salad from Savoie. It makes an excellent fuss-free…

Jul 2012
Intermediate
1 vote
328 views
Lemon posset

Lemon posset

I’m a sucker for anything with lemon in it — it’s my favourite flavour. Lemon posset is utterly simple: just lemon, sugar, cream. It’s rather…

Jun 2012
Intermediate
1 vote
350 views
Broad bean and bacon risotto

Broad bean and bacon risotto

Our broad bean crop was decimated by frost, but I bought some lovely small, fresh broad beans from the market. To me, broad beans and bacon or ham…

Apr 2012
Intermediate
1 vote
481 views
French Country Kitchen, by Geraldene Holt: braised chicory with mushrooms

French Country Kitchen, by Geraldene Holt: braised chicory with mushrooms

French Country Kitchen is very similar in approach to Jenny Baker’s Simple…

Feb 2012
Intermediate
1 vote
424 views
A Feast of Flavours by Annie Bell: cookbook review and recipe

A Feast of Flavours by Annie Bell: cookbook review and recipe

I’m continuing my trawl through the reserve collection.This claims to be a “vegetarian” cookbook, although a…

Jan 2012
Intermediate
1 vote
450 views
Three good things to do with mincemeat

Three good things to do with mincemeat

I made my mincemeat this year according to Delia’s recipe, adapted to local circumstances (mine included…

Dec 2011
Intermediate
1 vote
542 views
Oven-baked frittata

Oven-baked frittata

I first discovered frittata via the Cottage Smallholder site. I often cook one from scratch for a quick supper or picnic lunch, but it is a…

Dec 2011
Intermediate
1 vote
370 views
Elizabeth David’s Christmas: potato, tomato and celery soup

Elizabeth David’s Christmas: potato, tomato and celery soup

An Elizabeth David book in the reserve collection? Yes, really! This was a Christmas present a few years ago,…

Dec 2011
Intermediate
1 vote
773 views
Ginger stout cake

Ginger stout cake

The result of googling to find a way of using up the rather flat Guinness left over from making the Christmas pudding. Yes, I could have drunk it,…

Nov 2011
Intermediate
1 vote
526 views
Bookmarked recipes: Chilli jam

Bookmarked recipes: Chilli jam

I bookmarked Jacqueline’s bookmarked recipe challenge, originally started by Ruth, a couple of weeks ago. I have tons of bookmarked recipes: a long…

Nov 2011
Intermediate
1 vote
412 views