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Recipes by Veronica

Vintage Feasts: Food for Pleasure

Vintage Feasts: Food for Pleasure

As I mentioned in my last post, Food for Pleasure was published in 1950, when Britain was still subject to…

Jan 2010
Intermediate
1 vote
1464 views
Luscious lemon drizzle cake

Luscious lemon drizzle cake

I love lemon drizzle cake, a true Women’s Institute cake-stall staple. But I’ve never been satisfied with the ones I’ve made, no matter how highly…

Mar 2010
Intermediate
1 vote
1352 views
Tarte aux myrtilles, or bilberry tart

Tarte aux myrtilles, or bilberry tart

This is a patisserie staple in France. I love the look of these tarts, so dark purple they are almost black,…

Mar 2010
Intermediate
1 vote
453 views
Hollandaise sauce

Hollandaise sauce

This?Or this?I know many people buy hollandaise in jars and OK, it’s acceptable. But it’s not true hollandaise. The real thing is easy and quick to…

Mar 2010
Intermediate
1 vote
293 views
Pam’s cheap-as-chips low-fat banana bread

Pam’s cheap-as-chips low-fat banana bread

Thank you to Pam on the Cottage Smallholder Forum for this recipe. I took advantage of it to use up three mushy…

Apr 2010
Intermediate
1 vote
361 views
Vintage Feasts: English Food by Jane Grigson

Vintage Feasts: English Food by Jane Grigson

This is March’s entry in my Cookbook Challenge, but I got a bit behind, because I had so much else to do. The…

Apr 2010
Intermediate
1 vote
474 views
Frugal Food

Frugal Food

My choice for April was Delia Smith’s Frugal Food. My paperback, now a tattered mess of food-stained pages, loosely contained in a cover adorned…

May 2010
Intermediate
1 vote
561 views
Cherry Compote

Cherry Compote

Pitting cherries must be one of the messiest jobs in the kitchen, but it is oh so worth it. I’m not very conscientious about wearing an apron, but…

Jul 2010
Intermediate
1 vote
458 views
Gâteau aux abricots et au miel

Gâteau aux abricots et au miel

This is that old French favourite, yoghurt cake. Good for cooking with children or Americans because no scales are required — you just use the…

Jul 2010
Intermediate
1 vote
738 views
Tartare de tomates

Tartare de tomates

OK, this is just tomato salad presented in a trendy form. But draining and marinating the tomatoes really concentrates the flavour. Assuming your…

Aug 2010
Intermediate
1 vote
302 views