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Recipes by Tony Hall (Page 12)

Stroganoff

Stroganoff

Ingredients – Sauce (makes a double batch)Directions – Sauce1. In a large sided skillet heat EVOO over medium heat and add onion, garlic, salt…

Oct 2011
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1 vote
21 views
Soup and Salad Carnivore style...

Soup and Salad Carnivore style...

Chorizo and Red Bean SoupIngredients (organic where available)€ EVOODirections1. Heat the EVOO in a…

Oct 2011
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1 vote
16 views
Tri tip Dijon

Tri tip Dijon

This Tri Tip recipe uses a simpler marinade than the Santa Maria that you will find in this recipe blog; fewer ingredients with no loss of…

Sep 2011
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1 vote
39 views
Steak and Tempura Shrimp Dinner

Steak and Tempura Shrimp Dinner

Nothing complicated about last nights dinner; New York Strips and Wok Shrimp Tempura for seven (7)...Used my Jail Break Steak Rub to marinate the…

Sep 2011
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1 vote
38 views
Pork and Ham Hominy Stew

Pork and Ham Hominy Stew

This is a ONE POT meal. Adapted from our original post, we've added more hominy, changed to Prime Pork Chops versus a Roast and eliminated serving…

Sep 2011
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1 vote
4 views
Stuffed Peppers on Emile Henry

Stuffed Peppers on Emile Henry

Emile Henry Flame Ware was the centerpiece of tonights cook. We used the Stew Pot, the Cassoulet and the Roaster to complete this cook...they all…

Aug 2011
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1 vote
10 views
Pot pie Ramekin Pizza

Pot pie Ramekin Pizza

I hate to be sooooo unoriginal but when something THIS GOOD shows up on the internet I just can’t resist adapting and then adding it to my cadre of…

Aug 2011
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1 vote
29 views
FINGERLICKIN' FINGERLINGS

FINGERLICKIN' FINGERLINGS

Directions1. Bring potatoes to a boil over high heat in salted water. Reduce heat and cook until done (fork test soft)2. Remove from heat and…

Aug 2011
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2 votes
17 views
Peanut Butter Ramekins

Peanut Butter Ramekins

I found this cake on one of my internet journeys and tried it as designed, in the microwave and it was FANTASTIC. Never satisfied I decided that a…

Aug 2011
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1 vote
8 views
Free Range Fajitas

Free Range Fajitas

Free Range FajitasFree Range Fajitas made from Flank Steak (Missouri Legacy Beef - Salisbury, MO) and fixed in our Emile Henry Flame Top Wok was…

Aug 2011
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1 vote
17 views