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Recipes by tigerfish (Page 9)

Pea, Corn, Pumpkin Seed Lettuce Wraps 素生菜“包”

Pea, Corn, Pumpkin Seed Lettuce Wraps 素生菜“包”

With frozen peas and corns, last-minute cooking can be hassle-free. A stir-fry of pea, corns and toasted pine…

Aug 2013
Intermediate
1 vote
5 views
Artichoke Lavash Flatbread Pizza

Artichoke Lavash Flatbread Pizza

Not all frozen food are bad. There are some frozen ingredients/food such as frozen peas and corns that are…

Jul 2013
Intermediate
1 vote
19 views
Couscous Sushi

Couscous Sushi

You may want to look closer. This is not your everyday sushi.They are made with couscous instead of using traditional sushi rice. Since I did not…

Jul 2013
Intermediate
1 vote
1 view
Vegetables in Ground Sesame Dressing 芝麻蔬菜沙拉

Vegetables in Ground Sesame Dressing 芝麻蔬菜沙拉

Recently, I have been making this sesame seeds-dressed salad quite often, and enjoying it very much. First this…

Jul 2013
Intermediate
1 vote
3 views
Grilled Yellowtail Collar (Hamachi Kama)

Grilled Yellowtail Collar (Hamachi Kama)

If you are wondering which part of the fish is this and what fish is this, stop the guesswork. It is the collar…

Jun 2013
Intermediate
1 vote
2 views
Cucumbers with Sesame Oil-Soy Dressing 凉拌黄瓜

Cucumbers with Sesame Oil-Soy Dressing 凉拌黄瓜

Winter is not the season to eat too much cucumber especially from the perspective of Traditional Chinese…

Jun 2013
Intermediate
1 vote
1 view
Vegetables and Mushrooms Medley Noodles 蔬菜蘑菇炒面

Vegetables and Mushrooms Medley Noodles 蔬菜蘑菇炒面

This is a typical all-vegetable-and-mushroom noodle that I cook at least once every week, and double-portioned…

May 2013
Intermediate
1 vote
1 view
Krill (Dried Shrimps) Cabbage Rice 磷虾/虾皮菜饭

Krill (Dried Shrimps) Cabbage Rice 磷虾/虾皮菜饭

How does this bowl of rice look?Basic? Simple? Strange? Unfamiliar? Well...Fragrant, delicious, homey, easy to…

May 2013
Intermediate
1 vote
1 view
Asparagus, Tomatoes, Ginger & Cilantro Salmon 芦笋蒸三文鱼

Asparagus, Tomatoes, Ginger & Cilantro Salmon 芦笋蒸三文鱼

This is another way to flavor up a steamed salmon dish by using a lot of ginger and cilantro. Of course,…

May 2013
Intermediate
1 vote
2 views
Biscuit-Crusted Fish Nuggets

Biscuit-Crusted Fish Nuggets

February is what I remember when I batter-coat something. Not the month so to speak but FEB as in the sequence of batter coating: first F (flour);…

Apr 2013
Intermediate
1 vote
3 views