United States Chef
Recipes by Tiffany
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Garlic ChickenNew Twist to a Classic |
May 2011
Intermediate |
1 vote
4974 views
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Apple Cider Bacon DressingThis is a great topping to a baby spinach salad with dried cranberries, candied pine nuts, bacon and goat cheese. Yum! |
Jan 2011
Intermediate |
2 votes
3053 views
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Pizza RavioliGreat Party Pleaser and they freeze easy! |
Jan 2011
Intermediate |
1 vote
4027 views
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Hoagie DipHere is something for Superbowl Sunday! |
Jan 2011
Intermediate |
1 vote
6235 views
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Chinese Coleslaw
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Dec 2010
Intermediate |
1 vote
41859 views
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Pimpkin Creme BruleeCrème brûlée is a classic French dessert that has become very popular in recent years, showing up on the menu of most fine dining restaurants. The… |
Dec 2010
Intermediate |
1 vote
3646 views
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Greek Pizza Salad
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Dec 2010
Intermediate |
1 vote
2449 views
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Beer Nuts (I also use this recipe for Pine Nuts in salads)A game day pleaser! |
Dec 2010
Intermediate |
1 vote
3229 views
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Strawberry Jello Pretzel Dessert
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Dec 2010
Intermediate |
3 votes
37286 views
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Asparagus SpiralsEasy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese… |
Dec 2010
Intermediate |
1 vote
3209 views
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