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Recipes by Thomas Grossmann (Page 5)

Garlic Grilled Steak

Garlic Grilled Steak

In a small bowl, mash garlic with salt to form a paste. Add the oil, lemon juice, Worcestershire sauce, and pepper; mix well.Grill the steaks over…

Jun 2010
Intermediate
1 vote
18 views
Stuffed Peppers

Stuffed Peppers

Preheat oven to 350 degrees F.Place the rice and water in a saucepan, and bring to a boil. Reduce heat, cover, and cook 20 minutes. In a skillet…

Jun 2010
Intermediate
1 vote
9 views
Blood Orange Margaritas

Blood Orange Margaritas

Katie and I enjoyed a nice pitcher of blood orange margaritas at this nice little Mexican restaurant in Newport, RI a couple months ago. I think we…

Jul 2010
Intermediate
1 vote
174 views
Eight Layer Taco Dip

Eight Layer Taco Dip

Everyone loves these dips and they taste so much better when you prepare it at home with fresh ingredients. I have included links on how to make…

Jul 2010
Intermediate
1 vote
17 views
Maple Glazed Turkey & Muenster Panini

Maple Glazed Turkey & Muenster Panini

Making Maple Glazed Turkey on 12seconds.tvToday I made probably the quickest cooking video ever! lol I came…

Jul 2010
Intermediate
1 vote
27 views
Saucy Sausage & Peppers

Saucy Sausage & Peppers

Heat olive oil in a large heavy skillet over medium high heat. Cook sausages until browned on all sides. Remove sausage from pan, and set aside.…

Jul 2010
Intermediate
1 vote
24 views
Simple Sauteed Corn

Simple Sauteed Corn

This recipe is so simple, but when you are using fresh corn, the flavor is wonderful. I also don’t like eating my corn off the cob, so I prefer to…

Jul 2010
Intermediate
1 vote
17 views
Fresh Zucchini Pasta

Fresh Zucchini Pasta

I prepared this dish last night and the fresh flavors were out of this world. Each bite packed so many great flavors and it was pretty easy to…

Jul 2010
Intermediate
1 vote
4 views
Eggplant Parmesan

Eggplant Parmesan

Peel the eggplant and then slice it thin. Beat together the eggs and water in a shallow dish. Dip the eggplant slices in the egg and then into the…

Jul 2010
Intermediate
1 vote
9 views
Vegetable Stock

Vegetable Stock

I went grocery shopping yesterday and bought tons of fresh vegetables, but I still had some random veggies left over from the week before, so I made…

Jul 2010
Intermediate
1 vote