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Recipes by The Picky Eater

Blueberry Banana Blast Smoothie

Blueberry Banana Blast Smoothie

Blueberry Banana Blast SmoothieSummer is the perfect time for smoothies. I remember when I was a kid, my mom would make strawberry-banana “milkshake…

Jul 2015
Intermediate
1 vote
57 views
The Milky Way Index: How Much Sugar Is In Your Food?

The Milky Way Index: How Much Sugar Is In Your Food?

And the nutritionist in me started listing facts: “Well, the average man is only supposed to eat 36g of added…

Jul 2015
Intermediate
1 vote
473 views
Greek “Nachos” with Baked Chickpeas

Greek “Nachos” with Baked Chickpeas

I’m obsessed with Greek food right now. Maybe it’s because some of the key ingredients in Greek cuisine:…

Jul 2015
Intermediate
1 vote
71 views
The Secret Way to Make Guacamole without Avocado (Edamame Guacamole!)

The Secret Way to Make Guacamole without Avocado (Edamame Guacamole!)

The Secret Way to Make Guacamole without Avocado (Edamame…

Jul 2015
Intermediate
1 vote
45 views
A Dark Chocolate Giveaway from Theo Chocolate!

A Dark Chocolate Giveaway from Theo Chocolate!

A Dark Chocolate Giveaway from Theo Chocolate!Hi Everyone! In celebration of summer, this month’s giveaway is a…

Jun 2015
Intermediate
1 vote
90 views
Slow Cooker Smoky White Bean Chili

Slow Cooker Smoky White Bean Chili

Spring and summer are here, and I’ve moved more towards making lighter dishes, but over Memorial Day I had a…

May 2015
Intermediate
1 vote
94 views
Cannellini Bean Gratin

Cannellini Bean Gratin

At one of my favorite restaurants in SF, Nopa, they serve the most delicious baked white beans, topped with feta, herbs and breadcrumbs. It comes…

May 2015
Intermediate
1 vote
86 views
Roasted Tomato and Garlic Soup

Roasted Tomato and Garlic Soup

Tomatoes are coming in season! I absolutely adore summer tomatoes. They are juicy, ripe, plump and there are so many varieties that are available:…

May 2015
Intermediate
1 vote
186 views
Indian Spiced Cabbage with Peas (or “Cabbage Sabzi”)

Indian Spiced Cabbage with Peas (or “Cabbage Sabzi”)

I have a confession: I’m not usually a huge fan of cooked cabbage. I love raw cabbage: in salads, coleslaw,…

Apr 2015
Intermediate
1 vote
76 views
Smoky Vegetarian Fajitas

Smoky Vegetarian Fajitas

There is nothing better than the sound of a sizzling fajita platter coming to your table at a Mexican restaurant. Served with warm corn tortillas,…

Apr 2015
Intermediate
1 vote
74 views