United States Chef
Recipes by sunlit2
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Lime-Vinegar SauceThis recipe goes with Banh Bung (Warm Noodle Salad with Beef), Nime Chow (Raw Spring Rolls) |
May 2011
Intermediate |
1 vote
3 views
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QUICK AND EASY DINNER ROLLSFound this recipe at cooks.com it's really fast to make. I only let them rise for about 30 min. They turned out really soft and fluffy. |
May 2011
Intermediate |
1 vote
364 views
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MOOMIE'S BEAUTIFUL BURGER BUNSThis is a special recipe from Moomie, a great friend on King Arthur Flour's "Baking Circle" message board. A bunch of us has tried these, and… |
Apr 2011
Intermediate |
1 vote
19 views
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Belles Hamburger BunsFrom allrecipes. The recipe says 12 portions, but I usually make 14. 5pp each when making 14. 6pp when making 12 |
Apr 2011
Intermediate |
1 vote
30 views
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Red Beans and Ricefrom the fatfreevegan blog. |
Apr 2011
Intermediate |
1 vote
156 views
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Pinto BeansGot this recipe from juliecooks.com. I added avacado chunks as well as fresh diced tomato with shredded cheese and sour cream. My son said it… |
Mar 2011
Intermediate |
1 vote
122 views
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Chickpea & Bulgur Salad with Soft Boiled Egg & Breadcrumbsfrom BITCHIN' CAMERO website I haven't tried it yet. |
Feb 2011
Intermediate |
1 vote
22 views
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Manicottifrom freezehappy.com makes 4 meals for a small family, 2 for a large family or potluck |
Feb 2011
Intermediate |
1 vote
48 views
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Cheesy Spinach Rice BakeFrom freezehappy.com I have adjusted and removed some ingredients to lighten it up. My husband and I really liked this one and my husband doesn't… |
Feb 2011
Intermediate |
1 vote
46 views
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Vegetarian pastel De Papagot this from food.com Making it tonight. Want to add it o my menu. |
Feb 2011
Intermediate |
1 vote
31 views
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