United States Chef
Recipes by Stoven John
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Hardwood Pellet-Fired Stoven Rotisserie Turkey BrineThe best way to cook a smoked turkey is utilizing its' own juices to baste itself. What a better way than to… |
Nov 2011
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1 vote
2792 views
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Stoven Cooked Lemon and Herb Salmon RubA pellet-grill favorite. Cook with Hickory or Apple Hardwood Pellets |
Sep 2011
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1 vote
2277 views
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Maple Smoked Bacon Wrapped Stuffed ShrimpCooked on American Sundancer's Hardwood Pellet-Fired "Stoven" Conversion Attachment for 22.5 in.Weber Kettles.… |
Dec 2009
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1 vote
2369 views
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