Recipes by Salad Foodie (Page 31)
Baked Chicken ChimichangasSkip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken. |
May 2012
Professional |
1 vote
5651 views
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Barbecue Baked SalmonSalmon with a BBQ citrus glaze - unusual and tasty. |
May 2012
Professional |
1 vote
3259 views
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Italian Beef & Mushroom Stir-Fry with PastaA fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from… |
May 2012
Professional |
1 vote
4191 views
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Turkey & Vegetable QuesadillasA fast and yummy quesadilla filled with garden veggies which you can use as an appetizer, lunch or supper meal. With green salad and Spanish rice… |
May 2012
Professional |
1 vote
3987 views
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Peanut Butter and Jelly Cookies based on a vintage Knott’s Berry Farm CookbookThumbing through Knott’s Berry Farm Cookbook (Buena Park CA, copyright… |
May 2012
Professional |
1 vote
4441 views
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Chicken Waldorf SaladA great way to use up rotisserie chicken! Makes a nice main dish luncheon salad, or a no-cook salad for dinner in summer. |
Apr 2012
Professional |
1 vote
2352 views
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Chocolate Fudge Cake (or Cupcakes)Both batter and frosting are made with cocoa in this chocolate lover’s delight. Not as rich as Texas Sheet… |
Apr 2012
Professional |
1 vote
2894 views
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Apricot Walnut Squares (A Bar Cookie)CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch… |
Apr 2012
Professional |
3 votes
4692 views
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Fresh Fruit with Marshmallow Sauce (A Nut Tree Vintage Recipe)The Nut Tree (Vacaville CA, off I-80) has been a landmark tourist stop for over eighty years. The restaurant,… |
Apr 2012
Professional |
2 votes
19897 views
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Asian Glazed Chicken ThighsDinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you… |
Apr 2012
Professional |
2 votes
9320 views
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