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Recipes by Russ Crandall (Page 2)

Roasted Brussels Sprouts

Roasted Brussels Sprouts

Sharp Convection Microwave instructions:1. Press the “Preheat” button and set it for 375F. As the microwave preheats, slice the bacon and brussels…

Jun 2015
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1 vote
85 views
Twice-Cooked Pork (and an Update on Paleo Takeout)

Twice-Cooked Pork (and an Update on Paleo Takeout)

The meat:1. Combine the egg whites, starch, wine, and salt; stir until well-mixed. Toss with the pork pieces…

Jun 2015
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1 vote
97 views
Chicken Piccata

Chicken Piccata

coating:1. Combine the coating ingredients in a wide, shallow bowl, then set aside.2. Place the chicken flat on a cutting board, then slice each…

May 2015
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1 vote
75 views
Chicken Korma

Chicken Korma

curry blend:1. Combine the curry blend ingredients. Combine half of the curry blend with the thigh pieces; cover and chill for 30 minutes. Combine…

May 2015
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1 vote
70 views
Pan-Fried Flounder with Shrimp Étouffée

Pan-Fried Flounder with Shrimp Étouffée

Last month I had the opportunity to visit Avery Island, Louisiana, the home of Tabasco. Each year the company…

May 2015
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1 vote
70 views
Primal Life Kit, featuring The Safe Starch Cookbook!

Primal Life Kit, featuring The Safe Starch Cookbook!

Hi everyone, just a quick note to let you know that my eBook, The Safe Starch Cookbook, is part of a pretty…

May 2015
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1 vote
73 views
Samosa Mashed Potatoes

Samosa Mashed Potatoes

1. In a skillet, heat 2 tbsp of the ghee over medium heat until shimmering, about 1 minute. Add the cumin seeds and mustard seeds, and cook until…

May 2015
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1 vote
74 views
Chile Colorado

Chile Colorado

1. In a stockpot or dutch oven, bring the chicken broth to a boil. As the broth heats, tear the chili peppers into large pieces and place them in a…

Apr 2015
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1 vote
74 views
Roast NY Strip Loin

Roast NY Strip Loin

For the roast:1. Using a mortar and pestle, grind the garlic into a paste. Add the oil, salt, pepper, thyme, and rosemary, and grind together with…

Apr 2015
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1 vote
135 views
Pressure Cooker Corned Beef and Cabbage

Pressure Cooker Corned Beef and Cabbage

1. Add the brisket to the Instant Pot; add the broth, bay leaves, cloves, peppercorns, mustard seeds, and…

Apr 2015
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1 vote
147 views