United States Chef
Recipes by Rawfully Tempting (Page 28)
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Creamy Chocolate Raspberry Mousse CakeI LOVE mousse!!! Using my Creamy Mocha Mousse Cake, with some minor modifications, I created this over the top,… |
Jun 2010
Intermediate |
1 vote
742 views
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Green Coconutty SmoothieDelicious, and refreshing, with the taste of the tropics, here is some coconutty goodness...Green Coconutty Smoothie2 - 3 drops Medicine Flower… |
Jun 2010
Intermediate |
1 vote
397 views
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Creamy Mocha Mousse CakeI've been craving a really good raw chocolate mousse, and finally created one that I'm super happy with!As you know, and are probably tired of… |
Jun 2010
Intermediate |
1 vote
1834 views
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Creamy Red Bell Pepper SoupThis is now one of my favorite raw soups. The color is beautiful. The aroma is fabulous. It's definitely something you could serve to SAD (Standard… |
May 2010
Intermediate |
1 vote
619 views
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Cream of Asparagus SoupCool and refreshing. A great summer soup, garnished with a red pepper oil. Add a salad and you have a great meal.Cream of Asparagus Soup (from… |
May 2010
Intermediate |
1 vote
462 views
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Vanilla Strawberry CupcakesThis was my very first raw cupcake. Pretty tasty, especially if you are a strawberry fan. W LOVES them! I still want to do some tweaking on the… |
May 2010
Intermediate |
1 vote
596 views
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Green Strawberry SmoothieI do love biting into a sweet, ripe, juicy strawberry on occasion, but I'm not a huge fan of strawberry shakes or ice cream. (Also, the seeds… |
May 2010
Intermediate |
1 vote
492 views
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Stupendous Strawberry Ice CreamYummy, creamy, strawberry goodness, just in time for strawberry season!Stupendous Strawberry Ice CreamCombine cashews and water in high speed… |
May 2010
Intermediate |
1 vote
429 views
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Double Fudge "Peanut Butter" and Banana Layer CakeI made one of these for an Anniversary cake and another one for a dinner party. Didn't they come out so… |
May 2010
Intermediate |
1 vote
866 views
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Sprouted Kamut Olive BreadDark, rich and earthy, this sprouted Kamut bread is super quick and easy to make, and dehydrates quickly compared to most breads.It's a very basic… |
May 2010
Intermediate |
1 vote
389 views
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