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Recipes by myra byanka (Page 8)

Fresh Green Bean Salad

Fresh Green Bean Salad

Serve this delicious salad room temp.

Jun 2013
Professional
2 votes
822 views
Three Easy Pastry Dessert Fillings for Beginners

Three Easy Pastry Dessert Fillings for Beginners

These easy prep fillings are for pies, tarts, mini-tarts, trifles,* etc., and only take a few minutes.…

Jun 2013
Professional
1 vote
413 views
Tex-Mex Meatloaf

Tex-Mex Meatloaf

Meatloaf with a kick.

Jun 2013
Professional
1 vote
589 views
Three Easy Cool Whip Pies

Three Easy Cool Whip Pies

Make your own graham cracker crust (link) or buy one at the store. These require refrigeration. Note: Place Cool Whip in fridge a couple of hours…

Jun 2013
Professional
1 vote
1473 views
Buttermilk Sourdough Pancakes

Buttermilk Sourdough Pancakes

If you want to begin your fresh air sourdough starter, summer is the time (see link for directions.) I usually add blueberries to these.

Jun 2013
Professional
1 vote
435 views
Fudge Pie

Fudge Pie

Easy, yummy rich pie. Use a store-bought pie shell or see links below. Top with ice cream or Redi-Whip.

May 2013
Professional
1 vote
393 views
Honey Butter Sopaipillas for Beginners

Honey Butter Sopaipillas for Beginners

Famous Mexican dessert sprinkled with cinnamon sugar and drizzled with honey butter. Rolled-out dough is…

May 2013
Professional
2 votes
330 views
Chile con Queso #2

Chile con Queso #2

Based on El Rancho's recipe (Austin, TX). Use it as a dip, on nachos, or cheese sauce for tortilla dishes.

May 2013
Professional
2 votes
512 views
Corn on the Cob for Beginners

Corn on the Cob for Beginners

This way of cooking fresh corn makes it come out perfect each time.

May 2013
Professional
1 vote
396 views
Sweet and Sour Dipping Sauce

Sweet and Sour Dipping Sauce

Try this sauce with fried shrimp, bbq chicken wings, chicken fingers or nuggets. Copycat recipe.

May 2013
Professional
1 vote
1087 views