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Recipes by myra byanka

Sunday Supper Tamale Pie

Sunday Supper Tamale Pie

One dish supper for Tex-Mex lovers. A CES poster made this with Jiffy, and said it was too sweet. I agree, so if you use Jiffy, mix it up, taste…

Jan 2013
Professional
3 votes
251 views
Skillet Chili Mac and Cheese

Skillet Chili Mac and Cheese

Inexpensive comfort food dish where you can use left-over chili, or make the easy basic recipe provided from scratch. Chili mac is basically…

Jan 2013
Professional
1 vote
445 views
Frank's Favorite Chicken Salad

Frank's Favorite Chicken Salad

My dog park buddy, Frank, thinks this chicken salad made with dried fruit is delicious. I make this after holidays to use up leftover craisins and…

Jan 2013
Professional
1 vote
143 views
Easy Chocolate Cherry Cake

Easy Chocolate Cherry Cake

Use a cake mix and canned cherry filling for this delicious, easy prep dessert. Add a bit of red food coloring to the icing to make it pink, if you…

Jan 2013
Professional
1 vote
198 views
Homemade Flour Tortillas for Beginners

Homemade Flour Tortillas for Beginners

Make a recipe of these easy prep tortillas, and freeze what you don't need. They are one of the best bread…

Jan 2013
Professional
3 votes
327 views
Chicken Breast Quesadillas

Chicken Breast Quesadillas

Included are some tips on how to saute moist chicken breasts. Use this chicken recipe for enchiladas, tacos, nachos, or other dishes. There is a…

Jan 2013
Professional
1 vote
229 views
Buttermilk Biscuits

Buttermilk Biscuits

Breakfast is better with biscuits, especially these.

Jan 2013
Professional
1 vote
198 views
"New York Times" No-Knead Artisan Bread

"New York Times" No-Knead Artisan Bread

A friend made this recipe for a small gathering. I loved it because the crumb is full of holes like ciabatta,…

Jan 2013
Professional
2 votes
399 views
English Muffins

English Muffins

Homemake your own and serve with butter and jam, or make Eggs Benedict. These muffins easily freeze.

Jan 2013
Professional
2 votes
77 views
Edible Seattle's All-Butter Pie Crust

Edible Seattle's All-Butter Pie Crust

Nine inch pie crust recipe from Edible Communities, a network of regional food magazines. Excellent, super…

Dec 2012
Professional
1 vote
40 views