United States Chef
Recipes by Megan Gundy
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Perfect Whipped Cream - Works For Me WednesdayStrawberry Shortcake (and slightly over-whipped cream)This week’s works for me wednesday post comes from Mike’s… |
Mar 2011
Intermediate |
1 vote
36 views
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Chewy Brownies (aka The Best Brownies I've Ever Eaten)
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Mar 2011
Intermediate |
1 vote
137 views
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Chocolate Sugar Cookies
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Mar 2011
Intermediate |
1 vote
14 views
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Cheddar, Broccoli, and Bacon Stuffed PotatoesRecently I’ve been trying to focus on simple unique meals that will hopefully keep us from getting in a dinner… |
Mar 2011
Intermediate |
1 vote
14 views
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Oven Baked StewBeef Stew is one of my favorite things to eat in the winter. I used to beg my mom to make it when I was little, but since she makes hers with… |
Mar 2011
Intermediate |
1 vote
12 views
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Slow-Cooker Spicy Buffalo Chicken SandwichesThe recipe itself is fairly easy, and the crockpot does most of the work. The meat on its own is pretty spicy,… |
Mar 2011
Intermediate |
1 vote
76 views
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Apple Cinnamon Roll CupcakesAdmittedly, as good as these are, they are slightly time consuming. But the look of shock and delight when you present your friends and family with… |
Mar 2011
Intermediate |
1 vote
37 views
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Slow Roasted Pork CarnitasI had a friend tell me this weekend that if she sees a recipe with too many ingredients, she immediately puts it aside as too difficult to make. If… |
Mar 2011
Intermediate |
1 vote
113 views
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Soft Wrap BreadYou may have noticed in my previous post about pork carnitas that the wrap surrounding the meat wasn’t your typical tortilla. Instead it was these… |
Mar 2011
Intermediate |
1 vote
7 views
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Rich and Creamy CheesecakeCheesecake is something that has always made me nervous. I think it has something to do with the idea of a water bath, the potential for huge… |
Mar 2011
Intermediate |
1 vote
28 views
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