United States Chef
Recipes by Marye Audet
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Garlic Butter and Beyond: Making Compound ButtersGarlic Butter and Beyond: Making Compound ButtersCompound butter is a fancy schmancy term for butter with other… |
Sep 2012
Intermediate |
1 vote
4 views
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Frito Chicken CasseroleFrito Chicken CasseroleFrito Chicken Casserole – just by the title you should be able to guess that it is from one of my vintage cookbooks,… |
Sep 2012
Intermediate |
1 vote
45 views
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Chocolate Waffles with Pecan Praline SyrupChocolate Waffles with Pecan Praline SyrupMaybe I should re-title this Breakfast in Heaven because this, my… |
Sep 2012
Intermediate |
1 vote
10 views
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Peanut Butter Chocolate Chip Lunchbox CookiesPeanut Butter Chocolate Chip Lunchbox CookiesThese cookies are the perfect cookie for your kid to take in a… |
Sep 2012
Intermediate |
1 vote
10 views
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Chicken Alfredo RavioliChicken Alfredo RavioliRavioli is one of my favorite comfort foods. There is something about it being chewy, cheesy, and high in carbs that whispers… |
Sep 2012
Intermediate |
1 vote
13 views
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Easy Taco Skillet DinnerEasy Taco Skillet DinnerEverybody needs a couple of recipes for quick one dish dinners. It’s way too tempting to pick up those “helper” boxes at the… |
Aug 2012
Intermediate |
1 vote
10 views
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Pecan Praline SconesPecan Praline SconesI like scones. I just do. I like them as much as I like cheesecakes because once you have the basic recipe down you can do just… |
Aug 2012
Intermediate |
1 vote
4 views
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Chicken CacciatoreI don’t know anyone who could take a bite of chicken cacciatore and not feel all calm, safe, and snuggly on the inside. This is real comfort food –… |
Aug 2012
Intermediate |
1 vote
58 views
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Lychee and Plum ChutneyI know. When you read the whole Plum and Lychee Chutney tag your mouth got all set for Asian. This isn’t – well, not really. It is more of an… |
Aug 2012
Intermediate |
1 vote
3 views
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Old Fashioned Hoosier Peanut BarsI have tried every way I can think of to research the beginnings of Hoosier Peanut Bars. The name sounds like… |
Aug 2012
Intermediate |
1 vote
8 views
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