United States Chef
Recipes by Mary at Deep South Dish
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Original Famous Rotel Queso Dip with VariationsClassic and always a winner, I don't think a party would be complete without a chafing dish full of cheesy… |
Aug 2010
Intermediate |
1 vote
1002 views
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Classic Spinach and Artichoke DipClassic spinach and artichoke dip is always a crowd pleaser.Classic Spinach and Artichoke Dip Another… |
Aug 2010
Intermediate |
1 vote
623 views
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Crispy Southern Fried Hot Wings with Spicy Dipping SauceChicken wings, marinated in a highly seasoned dry rub marinade, dredged in a seasoned egg wash and deep fried… |
Aug 2010
Intermediate |
1 vote
611 views
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Basic Humble Deviled EggsDeviled eggs are a southern staple. You'll see them everywhere, at just about every event and every holiday. I like mine pretty basic, but you can… |
Aug 2010
Intermediate |
1 vote
571 views
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Basic Sausage Cheese BallsClassic old fashioned sausage cheese balls make with baking mix, breakfast sausage & cheese.Old Fashioned Sausage Cheese Balls Old fashioned… |
Aug 2010
Intermediate |
1 vote
256 views
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Grape Jelly Cocktail Meatballs & Little Smokies SausagesGrape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south… |
Aug 2010
Intermediate |
1 vote
7757 views
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Perfect MojitosMaking a fresh mojito is so easy! Here's how to make one.The Perfect Mojito I have loved mojitos since the first time I ever tasted one and while… |
Aug 2010
Intermediate |
1 vote
797 views
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Vodka SlushPast PostsMay (3)April (4)March (7)February (7)January (6)December (12)November (9)October (9)September (6)August (7)July (9)June (7)May (9)April… |
Aug 2010
Intermediate |
1 vote
854 views
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Grilled Pork Spareribs or Baby Back RibsGrilled spareribs or baby back ribs, get a boost first in the oven and then take a final sear on the… |
Aug 2010
Intermediate |
1 vote
2075 views
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Homemade Sweet and Spicy Barbecue Sauce
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Aug 2010
Intermediate |
1 vote
98 views
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