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Recipes by Marlow (Page 6)

Sweet as Punkin’ Pie

Sweet as Punkin’ Pie

Like most food bloggers, I spend a majority of my time thinking about food. And being a gluten free food blogger, means that I’m also thinking of…

Oct 2010
Intermediate
1 vote
22 views
TGI-Juice

TGI-Juice

I really love Saturday mornings. Even when I have to work, which I do today, our early morning schedule is the same. We get up just before the sun…

Mar 2011
Intermediate
1 vote
8 views
I ain’t no fool

I ain’t no fool

Happy April 1st!! More commonly known as April Fool’s DayBut don’t worry, no fools here. Sarah over at the shu box said it perfectly! I hate April…

Apr 2011
Intermediate
1 vote
16 views
Luna

Luna

While some of you may be second guessing my choice in pre-race supper food, I’m thinking you’re going to like what I chose for the morning…

Apr 2011
Intermediate
1 vote
46 views
Pig Pen

Pig Pen

Last night I posted a question on GHM’s facebook page:What's more interesting? What's in my gym bag post OR what's in my super overcrowded fridge…

May 2011
Intermediate
1 vote
6 views
Where’s the Sun?

Where’s the Sun?

Happy Faux-Saturday!I have to work tomorrow, and so Parrish switched his schedule and we’re celebrating the weekend today! I asked Max what he…

May 2011
Intermediate
1 vote
15 views
GF Remy Chicken Salad

GF Remy Chicken Salad

I’ve never really liked chicken salad. There was just something about the “sauce”. It always seemed…bland. But I love the concept. So I set out to…

Jun 2011
Intermediate
1 vote
16 views
Gettin' kinda weird around here

Gettin' kinda weird around here

So remember how I said that Parrish was out of town this past weekend for a conference in Chicago?WELL he’s actually been out of town all week!…

Jun 2011
Intermediate
1 vote
6 views
Balancing My Weight Gluten Free–Young Years

Balancing My Weight Gluten Free–Young Years

I have been wanting to write a post about my struggle with weight and living gluten free, for a long time! And…

Jul 2011
Intermediate
1 vote
19 views
So Fresh and So Cool

So Fresh and So Cool

Every Sunday Parrish and I sit down and make our weekly menu. I learned a long time ago that making a menu works for us. When I’m hungry…well…let’s…

Jul 2011
Intermediate
1 vote
9 views