United States Chef
Recipes by Marla Nichols
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Easy breezy rice bowlHealthy, quick, and inexpensive. An infinitely tweakable rice bowl recipe. |
Dec 2017
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1 vote
1529 views
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One pot shrimp and asparagus pastaGet all the ingredients ready to go, boil and salt water, cook pasta, add asparagus and shrimp to cooking… |
Sep 2017
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1 vote
1110 views
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Spicy Chicken WingsAsian-influenced spicy, sweet, chicken wings. |
Oct 2012
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1 vote
2348 views
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Pan roasted pork tenderloin with blackberry sauceMarinated whole pork tenderloin, pan-roasted and served with savory fresh blackberry sauce. |
Aug 2012
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1 vote
1989 views
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Maria's Blueberry crumbly stuffSoft, crumbly coffee cake made with blueberries and cinnamon. Perfect for a lazy morning brunch or a late night snack. |
Jul 2012
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1 vote
2482 views
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Sesame Salmon with Soba NoodlesBoneless salmon filet dipped in eggwash and crusted with toasted sesame and mustard seeds, sauteed and served with sliced strawberries,wasabi… |
Jul 2012
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1 vote
1578 views
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_medium.jpg "Peach Pie")
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Peach Pie
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Sep 2011
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1 vote
1701 views
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Ethiopian chickpea and pasta soup
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Apr 2011
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1 vote
1836 views
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Food Matters: "Anything goes" granola, Black beans, rice & sweet potatoes, Spicy chickpea stewAs I left the library the other day, I picked up a new book by Mark… |
Feb 2010
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1 vote
729 views
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Staff of Life: Ezekiel breadLast week we made room for a toaster. During my "old-is-better" phase, we stood guard over one after another old-but-charming toasters that refused… |
Feb 2010
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1 vote
1041 views
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