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Italy Italy Chef

Recipes by madonna del piatto

spiced persimmon and orange jam

spiced persimmon and orange jam

spiced persimmon and orange jamtiny organic persimmons from our treesPERSIMMONS. I better hurry up and pick them before the frost makes them…

Nov 2010
Advanced
2 votes
185 views
Giulia’s elderflower jelly

Giulia’s elderflower jelly

Giulia’s elderflower jellyelderflowers soaking in a lemony sugar syrupMaking a jelly from flowers has an alchemic feeling to it. It ‘s not the same…

May 2011
Advanced
1 vote
108 views
pasta al forno alla siciliana

pasta al forno alla siciliana

baked Sicilian-style pastaSICILIAN PASTA TIMBALE or PASTA INCASCIATA. When it gets as cold as it is now here, I need to dream of the sun. Or of…

Feb 2010
Advanced
3 votes
133 views
risotto con asparagi e pancetta

risotto con asparagi e pancetta

risotto with saffron, pancetta and green asparagusAsk 2 Italians what’s the correct way to prepare pasta. You will get the same story from both: al…

May 2010
Advanced
1 vote
71 views
my newest comfort food: gluten free cake

my newest comfort food: gluten free cake

my apple cake made with locally available and naturally gluten free ingredientsThe’re is nothing more…

Apr 2012
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1 vote
60 views
Traditional Italian Easter dove bread

Traditional Italian Easter dove bread

Colomba, the heavenly Easter sweet bread from ItalyCOLOMBA PASQUALE FATTA IN CASA.You are may be not the most…

Mar 2013
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1 vote
31 views
springtime berry tiramisu

springtime berry tiramisu

sweet and fresh just like spring, berry tiramisuLife is sweet in Umbria right now. Spring is here in all its over-the-top beauty. There are flowers…

May 2013
Advanced
1 vote
23 views
peperoni all’aceto balsamico

peperoni all’aceto balsamico

peperoni all’aceto balsamicoa very Italian stir fry, balsamic glazed bell peppersBALSAMIC GLAZED BELL PEPPERS More glorious summer colors and…

Dec 2009
Advanced
2 votes
57 views
torta al testo

torta al testo

torta al testotorta al testo, a traditional Umbrian flat breadTORTA AL TESTO, also named crescia, is one of the most traditional Umbrian peasant…

Feb 2010
Advanced
3 votes
146 views
pizza fatta in casa

pizza fatta in casa

a slice of heavenHOMEMADE PIZZA. In Italy, the term pizza is generally used to indicate a flat bread which can be stuffed or topped with all sorts…

Feb 2010
Advanced
4 votes
195 views