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South Africa South Africa Chef

Recipes by Lorenda Beumont

Pumpkin Fritters

Pumpkin Fritters

This is a traditional and very popular South African dish. It very often accompanies a Sunday lunch of roast leg of mutton. Unlike in Europe,…

Jun 2011
Intermediate
1 vote
305 views
Mediterranean Layered Crêpe Cake

Mediterranean Layered Crêpe Cake

This is a really great vegetarian recipe that even non-vegetarians will thoroughly enjoy! It is an extremely…

Jun 2011
Intermediate
1 vote
277 views
Cape Brandy Pudding

Cape Brandy Pudding

A traditional, Cape dessert (originating in the South Western corner of South Africa – the Western Cape Province – where the Dutch Settlers landed).…

Jun 2011
Intermediate
1 vote
320 views
Bobotie

Bobotie

(Probably the most well-known and loved of the traditional Cape Malay savoury dishes and, besides a traditional South African braai (barbeque),…

May 2011
Intermediate
1 vote
324 views
Malva Pudding

Malva Pudding

Traditional South African recipe, originating in the Cape Province. This is a very popular, rich baked pudding - best served in winter, after a…

May 2011
Intermediate
1 vote
337 views
Vanilla Fudge

Vanilla Fudge

This is a smooth, creamy fudge that makes a good base if you want to experiment with flavourings. It is less temperamental than those made with…

May 2011
Intermediate
1 vote
429 views
Chocolate (Marble) Cheesecake

Chocolate (Marble) Cheesecake

May 2011
Intermediate
1 vote
270 views
The Turtle Deli’s Cheesecake

The Turtle Deli’s Cheesecake

(Note: This recipe is taken from the book: South Carolina’s Historic Restaurants and their Recipes by Dawn O’Brien and Karen Mulford. The…

May 2011
Intermediate
1 vote
258 views