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Italy Italy Chef

Recipes by madonna del piatto (Page 10)

gluten free ravioli

gluten free ravioli

delicious ravioli made with gluten-free flourThere is so much good food to discover and enjoy. For this, a life is not enough. If you make good food…

Oct 2010
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1 vote
968 views
slow dough focaccia

slow dough focaccia

melt-in-the-mouth onion focacciaI have always been one for slow things. My husband makes fun of me because when he tells me a joke I laugh 5 minutes…

Sep 2010
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1 vote
792 views
pasta alla puttanesca

pasta alla puttanesca

pasta alla puttanescatortiglioni alla puttanescaAnd ingredients are the key to the excitement. Good bronze drawn pasta, sun ripen tomatoes, tiny…

Sep 2010
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1 vote
503 views
potato gnocchi

potato gnocchi

Potato gnocchi for me are the symbol of selfless love. My mother made the best gnocchi, but she did not eat them, not even one. After all that work…

Aug 2010
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1 vote
464 views
bandiera

bandiera

bandiera"bandiera", a fragrant stir fry of Italian summer vegetablesI have with the bandiera the same love-hate relations that others have for…

Aug 2010
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1 vote
503 views
pickled watermelon rind

pickled watermelon rind

pickled watermelon rindsometimes even the un-eatable becomes delicious.I am always grateful for a new good recipe. Each new recipe is a true slice…

Jul 2010
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1 vote
506 views
spaghetti con asparagi

spaghetti con asparagi

wild asparagus, a life changing experienceSPAGHETTI WITH (WILD) ASPARAGUSForaging is all the rage nowadays, but Italians have never stopped these…

Jun 2010
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3 votes
975 views
olive oil biscotti with hazelnuts

olive oil biscotti with hazelnuts

biscotti di Luanahazelnut biscotti served with a sweet wineHAZELNUT BISCOTTI. The recipe for these cookies is…

Jun 2010
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3 votes
993 views
parmigiana di melanzane

parmigiana di melanzane

glorious eggplants, a taste of summerEGGPLANT PARMIGIANA.I’m biting my nails here because I have so many things to tell you and if I don’t make a…

Jun 2010
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3 votes
914 views
liquore di rose

liquore di rose

liquore di rosedelicate wild rose petalsROSE LIQUEURIn my previous life I used to trap smells. As a profession.I used to collected the elusive aroma…

Jun 2010
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3 votes
902 views