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Recipes by Kimberly Bishop (Page 8)

Baked Chicken Alfredo

Baked Chicken Alfredo

You know how you get a certain taste for something, and no one makes it? Oh sure some restaurants get close, some recipes get close, but when it…

Feb 2013
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1 vote
11 views
Po' Boys

Po' Boys

PagesPo' BoysMardi Gras... Which is actually tomorrow, but they have been partying for a week.If it is February in New Orleans it is time for Mardi…

Feb 2013
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1 vote
42 views
Kimmie's Corn Chowder

Kimmie's Corn Chowder

I am ready rename the Midwest the Freezer. yes, it is winter, and winter is cold, and I did move here for the change in seasons, but I'm done. I am…

Jan 2013
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1 vote
12 views
Tangy Orange Chicken

Tangy Orange Chicken

Searching for recipes is fun. I'm always looking for a fun recipe to try. One that caught my eye is Tangy Orange Chicken. I like to order it in…

Jan 2013
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1 vote
16 views
My Spaghetti

My Spaghetti

What do you do with a dozen Roma tomatoes that disparately need to used? Make spaghetti. All part of the proper care and feeding of my curmudgeon.I…

Jan 2013
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1 vote
7 views
Happy New Year

Happy New Year

Hello, it's been a while. I took a little break to clear my mind. Maybe get a little perspective on this blog thing.It's still true. I love cooking…

Jan 2013
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1 vote
74 views
Cranberry Cheesecake Squares

Cranberry Cheesecake Squares

1/2Heat oven to 350°F. Spray 9-inch square pan with nonstick cooking spray. In large bowl, combine 1/2 cup sugar and butter; blend well. Lightly…

Nov 2012
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1 vote
12 views
Cranberry-White Chocolate Trifle

Cranberry-White Chocolate Trifle

I love cranberries. OK I love chocolate too. Thanksgiving is just around the corner. Tis the season for…

Nov 2012
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1 vote
14 views
Pumpkin Bread Pudding

Pumpkin Bread Pudding

PagesPumpkin Bread PuddingI'm not usually a fan of pumpkin, and well the cuermogeon is allergic, but tis the season. I may try this out at the next…

Nov 2012
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1 vote
42 views
Potatoes al a Phoenix

Potatoes al a Phoenix

PagesPotatoes al a PhoenixPotatoes are so good. they are warm and comforting. I think that's why they are such a popular comfort food.This used to…

Oct 2012
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1 vote
9 views