United States Chef
Recipes by Kiki Thompson
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Super Moist Banana BreadI absolutely LOVE banana bread! This recipe is delish and will NOT, I repeat, will NOT last in your home for more than 30 minutes, because it’s that… |
Aug 2010
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4 votes
3235 views
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Split Pea Soup with Baby Purple Crusted Baked PotatoesSorry it’s been so long since I’ve posted last. Things have been insanely busy around here. We had family in… |
Jul 2010
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2 votes
194 views
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Chik'n MarsalaThe thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not… |
Jun 2010
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2 votes
471 views
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Tembleque (Coconut Custard)Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has… |
Jun 2010
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2 votes
1021 views
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Creamy Spinach PillowsBefore my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.… |
Jun 2010
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1 vote
730 views
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"Cheezy" Kale Chips & Mojitos
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Jun 2010
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2 votes
359 views
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Summer Strawberry-Rhubarb CobblerThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs… |
May 2010
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1 vote
60 views
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Summer Strawberry-Rhubarb CobblerThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs… |
May 2010
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1 vote
146 views
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Jamaican “Beef” PattiesComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef… |
May 2010
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1 vote
325 views
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Jamaican "Beef" PattiesComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef… |
May 2010
Advanced |
2 votes
970 views
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