France Chef
Recipes by Katie Zeller (Page 82)
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Grilled Veal Chops with Tarragon Butter; siphoning wineIt’s official: grilling season has started.Can summer be far behind? (I sincerely hope not….)My herb garden was… |
May 2016
Intermediate |
1 vote
524 views
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Asparagus and Spinach Salad with Poached Egg; tiny flowersThis is the starter we had the other night with the Pesto Shrimp and Gnocchi.It was a tough choice deciding in… |
May 2016
Intermediate |
1 vote
496 views
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Pesto Shrimp with Asparagus and Gnocchi; opinion on ad and tiny flowersI actually used both white and green asparagus in this dish, but, as they… |
May 2016
Intermediate |
1 vote
410 views
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Veal Rolls stuffed with AsparagusAccording to ‘the food of italy, a journey for food lovers’ (no, I don’t know why the series does not like… |
May 2016
Intermediate |
1 vote
620 views
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Sautéed Asparagus with Green Garlic and Olives; working dogsAs the season comes to a close I am ‘allowed’ (ha) to get more creative with our asparagus.Actually, it means… |
May 2016
Intermediate |
1 vote
398 views
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Red Pepper and Olive Mini Pizzas; help, pleaseFirst the food, then the plea for help.I may have complained about our cold spring but I have not complained… |
May 2016
Intermediate |
1 vote
381 views
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Stir-Fried Chicken and Asparagus, a wee rantAs a break from asparagus I made a pizza the other night.I never use sauce on pizza.I always use very thinly… |
May 2016
Intermediate |
1 vote
444 views
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Asparagus Risotto with Veal, Leeks and Green Garlic; mundane newsDid I mention that mon mari bought a new gas grill?It was time……Our old… |
May 2016
Intermediate |
1 vote
555 views
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White Asparagus with Green Garlic; no more seriesLast year I finally learned how to cook white asparagus.I followed Julia Child’s instructions, to boil it in… |
May 2016
Intermediate |
1 vote
384 views
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Garlic Paprika Chicken, Secret Recipe ClubWelcome to another month of the Secret Recipe Club – I chose and make a recipe from another food blogger..… |
May 2016
Intermediate |
1 vote
390 views
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