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Recipes by kathy gori (Page 4)

Scallops and... Blueberries? A Surprising Salad.

Scallops and... Blueberries? A Surprising Salad.

When I was a kid I remember scallops, and I can say not very fondly. As a native San Franciscan, the scallops…

Oct 2013
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1 vote
5 views
Vegetables Go Old School. Carrots, Fingerlings and Chanterelles Cooked In Hay With Seaweed Pesto

Vegetables Go Old School. Carrots, Fingerlings and Chanterelles Cooked In Hay With Seaweed Pesto

One of the things that has always…

Sep 2013
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1 vote
8 views
Easy, Cheesy Puffs. Blue Cheese Gougéres

Easy, Cheesy Puffs. Blue Cheese Gougéres

When I put my Danish Dinner menu together a few weeks ago for the North Festival, the template I used was the…

Sep 2013
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1 vote
10 views
Have A Cookie My Dear. Buckwheat Gluten Free Macarons.

Have A Cookie My Dear. Buckwheat Gluten Free Macarons.

When I was planning my North Festival menu a few weeks ago, I felt I was doing great until it came to dessert.…

Sep 2013
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1 vote
16 views
North Festival, My So-noma Danish Dinner Where I Dish The Dirt. Edible Dirt That is.

North Festival, My So-noma Danish Dinner Where I Dish The Dirt. Edible Dirt That is.

Sponsored PostIf you'd asked me a few weeks ago about Danish cuisine, I…

Sep 2013
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1 vote
9 views
Popeye Goes Bollywood. Spinach Indian Style

Popeye Goes Bollywood. Spinach Indian Style

When I was a kid, if anyone asked me what my favorite vegetable in the whole world was, I always said spinach.…

Aug 2013
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2 votes
9 views
Cheese Whiz! Make Your Own Ricotta. Yes, It's That Easy.

Cheese Whiz! Make Your Own Ricotta. Yes, It's That Easy.

So I've been going a bit cheesy around here lately. Maybe it started when I threw that Castello Cheesefest,…

Aug 2013
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2 votes
5 views
Not Your Mama's Payday Stuffed Peppers. Indian Peppers With Paneer Cheese.

Not Your Mama's Payday Stuffed Peppers. Indian Peppers With Paneer Cheese.

Growing up my blue collar household in San Francisco, we always knew when…

Aug 2013
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1 vote
14 views
Where I Get Cheesy. Make Your Own Paneer Cheese.

Where I Get Cheesy. Make Your Own Paneer Cheese.

I'm always up for some new experience in the kitchen. If it sounds interesting and I have the time, I'll try…

Aug 2013
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1 vote
26 views
Hot, Moist, and Smokey. Brined Chicken Made Easy

Hot, Moist, and Smokey. Brined Chicken Made Easy

I grew up in a house without salt. I could list a whole lot of other spices too but just to be simple, salt was…

Aug 2013
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1 vote
57 views