United States United States Chef

Recipes rated by kathy gori (Page 7)

Maavinakai Kette Uppinakai (Instant Raw Mango pickle)

Maavinakai Kette Uppinakai (Instant Raw Mango pickle) (Not published)

Pickles are something that everyone loves!!!! As a child, I would have pickles with almost everything - idlis,…

Dec 2009
Intermediate
3 votes
58 views
Raw Mango Pickle

Raw Mango Pickle

Summer in India is not only time to Beat the Heat, but a time to prepare your pickles and papads.Divina and myself were having a discussion on the…

Apr 2010
Intermediate
2 votes
168 views
Cannellini Bean Dip

Cannellini Bean Dip

This is a wonderful dip for veggies, chips or just a spread on toast. Enjoy with Love, Catherine

Apr 2010
Intermediate
4 votes
715 views
paper days

paper days (Not published)

We’ve had our share of late nights recently. Not the kind of late dinner and movie nights that linger past the edge of midnight, rather the…

Apr 2010
Intermediate
2 votes
24 views
Malaysian Country Fried Rice

Malaysian Country Fried Rice

Malaysian country fried riceFried rice is such a comfort food. It’s my favourite, both to cook and to eat. My whole family loves fried rice. It is…

Apr 2010
Intermediate
2 votes
578 views
After Dinner Drink & Dessert

After Dinner Drink & Dessert

Southern EveningsSouthern Comfort takes top billing with this after-dinner drink and blends wonderfully with the sweet juices of orange and…

Apr 2010
Advanced
2 votes
75 views
Eat To Live Week 1, Day 5

Eat To Live Week 1, Day 5

ETL Week 1, Day 4 Recap (Wednesday, March 31, 2010)At first, I was going to journal one large post on the final three days of week one on the ETL…

Apr 2010
Professional
2 votes
2790 views
Classic Churros con Chocolate

Classic Churros con Chocolate

After having a successful outcome with my Croquetas de Pollo y Setas, I decided to make another Spanish fried delights, but this time, I wanna make…

Apr 2010
Intermediate
3 votes
2505 views
Apricot Chicken

Apricot Chicken (Not published)

For dinner I tonight I made this Apricot Chicken, which I had seen over at For the Love of Cooking last week.While I don’t normally like sweetness…

Apr 2010
Intermediate
2 votes
123 views
Honey Glazed Ham

Honey Glazed Ham

Place apples in baking dish 9x13. Mix sugar, flour and butter until crumbly; sprinkle over apples. Add water, salt and cinnamon. Bake at 350 degrees…

Apr 2010
Professional
3 votes
86 views