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Recipes rated by kathy gori (Page 2)

Tequila-Flamed Mangoes Over Vanilla Ice Cream

Tequila-Flamed Mangoes Over Vanilla Ice Cream

Before the mangoes are flamed they are baked with brown sugar. This process makes them sweet and syrupy. Over…

Jul 2010
Advanced
6 votes
1170 views
Black Walnut Cookies

Black Walnut Cookies

Taste Of Home - Mrs. Doug Black

Jul 2010
Advanced
2 votes
339 views
NewYork Style Cheese Cake

NewYork Style Cheese Cake (Not published)

Jul 2010
Advanced
5 votes
107 views
Let There Be Carrots!

Let There Be Carrots!

Home » kids lunchbox, Lunchbox bites, rice recipesRice Made Easy – Let There Be Carrots16 July 201022 CommentsRice used to be just an accompaniment…

Jul 2010
Advanced
2 votes
91 views
6 Degrees of Separation or Roasting a Chicken

6 Degrees of Separation or Roasting a Chicken

6 Degrees of Separation or Roasting a ChickenOk, you are going to have to stay with me here while I explain the…

Jul 2010
Advanced
2 votes
194 views
Almond Paste Cake with Amaretto Hot Fudge Sauce

Almond Paste Cake with Amaretto Hot Fudge Sauce

PagesAlmond Paste Cake with Amaretto Hot Fudge SauceThis cake will make you think about it all day just looking…

Jul 2010
Professional
3 votes
870 views
Peach folie – Peach-mint soup and peach-rosemary bouchées

Peach folie – Peach-mint soup and peach-rosemary bouchées (Not published)

Folie de pêches – Soupe pêches-menthe et bouchées pêches-romarinThis is only for those days you have a lot of…

Jul 2010
Professional
2 votes
27 views
Mascarpone Strawberries

Mascarpone Strawberries

Sweet PoppersThoughts of something sweet and offerings of desserts, candies or confections featuring a stuffing for today’s post kept me pretty busy…

Jun 2010
Advanced
2 votes
140 views
Pickled Cucumber Salad

Pickled Cucumber Salad

Tomorrow is Father's Day and so many of you will be celebrating the day outdoors at the pool while lighting up the grill.Here in Missouri the…

Jun 2010
Advanced
2 votes
219 views
Cherry Clafoutis

Cherry Clafoutis

This is a rustic French dessert called Clafoutis (pronounced “kla-foo-TEE”). It originated from Limousin, in southern France, where they are best…

Jun 2010
Advanced
2 votes
58 views