Recipes rated by John Spottiswood
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Pumpkin White Chocolate Macadamia BarsThese were a huge hit at my October book club! You've never tasted anything quite like them...but you need to.… |
Nov 2010
Intermediate |
7 votes
1053 views
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World Champion Oatmeal BarsI make a lot of tasty brownies and bars, but few have gotten more raves than these. Of course, I served them to a bunch of SF Giants fans after the… |
Nov 2010
Intermediate |
8 votes
2809 views
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Chili Roasted PotatoesThese are super simple and really tasty. If you like roasted potatoes, but are looking for something a little different, give these a try. I… |
Sep 2010
Intermediate |
5 votes
533 views
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Avocado and Feta SaladThis recipe works as a guacamole when served with tortilla chips, or can stand alone as a salad, or used as a chutney. |
Jul 2010
Intermediate |
7 votes
609 views
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Tandoori ChickenThis is a very flavorful tandoori recipe that is easy to make at home. We served it two nights in a row, the second night with guests, and everyone… |
May 2010
Intermediate |
6 votes
1973 views
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Snickerdoodle MuffinsEvery mother should have these in her repertoire. One bowl, pedestrian ingredients, and children absolutely love them. These are buttery, sweet,… |
May 2010
Intermediate |
26 votes
7208 views
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Fluffy Ricotta Pancakes
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Feb 2010
Advanced |
10 votes
955 views
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Salmon with Herb Butter over LentilsThis is a really fantastic combination. The lentil dish could complement just about any fish wonderfully, but… |
Jan 2010
Intermediate |
8 votes
774 views
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5-Hour Pork SugoSugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy! |
Mar 2008
Professional |
4 votes
6010 views
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DimlamaDimlama is an Uzbek stew made with various combinations of meat, potatoes, onions, vegetables, and sometimes fruits. Meat and vegetables are cut… |
Nov 2009
Intermediate |
7 votes
2124 views
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